Cappuccino

Espresso, milk and milk foam are brought into balance for a cappuccino with a rich flavour and a creamy texture.

Crispy Chicken Wings

Chicken wings are marinated in a special blend of spices and cooked over embers. A crisp exterior and juicy centre make them a generous, flavourful choice.

Chicken Skewers

Chicken is carefully threaded onto skewers and cooked over the fire. Served hot, it offers a simply prepared, satisfying main course.

Çakı Burger Meal

Our signature Çakı Burger is served with crisp French fries, golden onion rings and a refreshing soft drink. A generous meal, with care in every detail.

Rib-Eye Steak

Well-rested rib-eye is cooked over a wood fire and finished with our chef’s own touch. A generous steak that celebrates the meat’s natural flavour.

Lamb Tandır

Our tandır-style lamb is slowly oven-roasted until tender and aromatic. Prepared using traditional methods, it celebrates the natural flavour of lamb in every mouthful.

Tender Beef Fillet

Carefully prepared beef fillet has a tender, succulent texture. Our chefs’ considered cooking brings out the character of this prized cut.

Malatya-Style Cheese Flatbread

Regional cheeses and stone-oven baking give this Malatya-style flatbread its crisp exterior and soft centre. A generous expression of a much-loved regional flavour.

Lahmacun

A thin base topped with seasoned minced meat is baked until crisp in our stone oven. A traditional favourite, served with Çakı’s considered presentation.

Mini Lahmacun

These small lahmacun pair crisp dough with a savoury minced meat topping. An inviting snack or a light beginning to your meal.